Pearl millet is the most widely grown type of millet and India is the largest producer of pearl millet. Itis a rich source of phosphorus, which plays an important part in the structure of body cells. Consumption of pearl millets helps in minimizing the risk of type 2 diabetes. Being a good source of magnesium, millets act as a cofactor in a number of enzymatic reactions

• Gluten-free
• Enriched with Vital Nutrients
• Best Plant-Based Protein Source
• Rich in Antioxidants
• Perfect Food for Babies
• Treats Iron Deficiency Anemia
• Reduces Blood Sugar Levels
• Aids in Weight Loss